Calcium and Magnesium in Distributed Water in Restaurants of Land Forces in France

Author: Le François P.   Chicot J.P.   Faure E.   Kervella J.Y.   Argaud D.  

Publisher: Academic Press

ISSN: 0889-1575

Source: Journal of Food Composition and Analysis, Vol.12, Iss.2, 1999-06, pp. : 123-127

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Abstract