Volatile Constituents of the Leaves, Fruits and Flowers of Cashew (Anacardium occidentale L.)

Author: Maia J.G.S.   Andrade E.H.A.   Zoghbi M.d.G.B.  

Publisher: Academic Press

ISSN: 0889-1575

Source: Journal of Food Composition and Analysis, Vol.13, Iss.3, 2000-06, pp. : 227-232

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Abstract