Dietary vitamins E and C and prostate cancer risk

Author： Bidoli Ettore Talamini Renato Zucchetto Antonella Bosetti Cristina Negri Eva Lenardon Oliviero Maso Luigino Dal Polesel Jerry Montella Maurizio Franceschi Silvia Serraino Diego La Vecchia Carlo

Publisher： Informa Healthcare

ISSN： 0284-186X

Source： Acta Oncologica, Vol.48, Iss.6, 2009-08, pp. : 890-894

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

A prospective cohort study on intake of retinol, vitamins C and E, and carotenoids and prostate cancer risk (Netherlands)

By Schuurman A.G.

Cancer Causes and Control, Vol. 13, Iss. 6, 2002-08 ,pp. : 573-582

Springer Publishing Company

Access to resources Recommend Favorite

Intake of Fruits and Vegetables, Carotenoids, Folate, and Vitamins A, C, E and Risk of Bladder Cancer Among Women (United States)

By Holick Crystal

Cancer Causes and Control, Vol. 16, Iss. 10, 2005-12 ,pp. : 1135-1145

Springer Publishing Company

Access to resources Recommend Favorite

Intakes of vitamins A, C, and E and use of multiple vitamin supplements and risk of colon cancer: a pooled analysis of prospective cohort studies

By Park Yikyung

Cancer Causes and Control, Vol. 21, Iss. 11, 2010-11 ,pp. : 1745-1757

Springer Publishing Company

Access to resources Recommend Favorite

Dietary Intake of B Vitamins and Methionine and Colorectal Cancer Risk

By Bassett Julie K. Severi Gianluca Hodge Allison M. Baglietto Laura Hopper John L. English Dallas R. Giles Graham G.

Nutrition and Cancer, Vol. 65, Iss. 5, 2013-07 ,pp. : 659-667

Routledge Ltd

Access to resources Recommend Favorite

Dietary fat intake and prostate cancer risk: a case–control study in Spain

By Ramon J.M.

Cancer Causes and Control, Vol. 11, Iss. 8, 2000-09 ,pp. : 679-685

Springer Publishing Company

Access to resources Recommend Favorite