Fungal-type Dysbiosis of the Gut: The Occurrence of Fungal Diseases and the Response to Challenge with Yeasty and Mould-containing Foods

By LRFPS K. K. Eaton LRCPS   Howard M. A.  

Journal of Nutritional & Environmental Medicine, Vol. 14, Iss. 2, 2004-06 ,pp. : 147-155

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Position Statements and Fungal-Type Dysbiosis

By Eaton Keith  

Journal of Nutritional & Environmental Medicine, Vol. 12, Iss. 1, 2002-03 ,pp. : 5-9

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Gastric Acid Production, Pancreatic Secretions and Blood Levels of Higher Alcohols in Patients with Fungal-type Dysbiosis of the Gut

By Eaton K. K.   Gaier H. C.   Howard M.   McLaren-Howard J.   Reid L.  

Journal of Nutritional & Environmental Medicine, Vol. 12, Iss. 2, 2002-06 ,pp. : 107-112

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A Comparison of Lactulose Breath Hydrogen Measurements with Gut Fermentation Profiles in Patients with Fungal-type Dysbiosis

By LRFPS K. K. Eaton LRCPS   BSc R. Chan   Howard M. A.   FACN J. M. McLaren-Howard DSc  

Journal of Nutritional & Environmental Medicine, Vol. 14, Iss. 2, 2004-06 ,pp. : 171-180

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A Comparison of Lactulose Breath Hydrogen Measurements with Gut Fermentation Profiles in Patients with Fungal-type Dysbiosis

By Eaton K. K.   Chan R.   Howard M. A.   McLaren-Howard J. M.  

Journal of Nutritional & Environmental Medicine, Vol. 11, Iss. 1, 2001-03 ,pp. : 33-42

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