Calcium dialysability as an estimation of bioavailability in human milk, cow milk and infant formulas

By Roig M.J.   Alegra A.   Barbera R.   Farre R.   Lagarda M.J.  

Food Chemistry, Vol. 64, Iss. 3, 1999-02 ,pp. : 403-409

Elsevier

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Calcium bioavailability in human milk, cow milk and infant formulas-comparison between dialysis and solubility methods

By Roig M.J.   Alegra A.   Barbera R.   Farre R.   Lagarda M.J.  

Food Chemistry, Vol. 65, Iss. 3, 1999-05 ,pp. : 353-357

Elsevier

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Hydroxymethylfurfural determination in infant milk-based formulas by micellar electrokinetic capillary chromatography

By Morales F.J.   Jimenez-Perez S.  

Food Chemistry, Vol. 72, Iss. 4, 2001-03 ,pp. : 525-531

Elsevier

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A method for in vitro determination of calcium, iron and zinc availability from first-age infant formula and human milk

By Bosscher Douwina   Lu Zhengli   Van Cauwenbergh Rudy   Van Caillie-Bertrand Micheline   Robberecht Harry   Deelstra Hendrik  

International Journal of Food Sciences and Nutrition, Vol. 52, Iss. 2, 2001-03 ,pp. : 173-182

Informa Healthcare

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Availabilities of calcium, iron, and zinc from dairy infant formulas is affected by soluble dietary fibers and modified starch fractions

By Bosscher D.   Van Caillie-Bertrand M.   Van Cauwenbergh R.   Deelstra H.  

Nutrition, Vol. 19, Iss. 7, 2003-07 ,pp. : 641-645

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