Comparison of mineral contents of mulberry (Morus spp.) fruits and their pekmez (boiled mulberry juice) samples

Author: Akbulut Mehmet   Ozcan Mehmet Musa  

Publisher: Informa Healthcare

ISSN: 1465-3478

Source: International Journal of Food Sciences and Nutrition, Vol.60, Iss.3, 2009-05, pp. : 231-239

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Abstract