Efficient Production of Recombinant Brazzein, a Small, Heat-Stable, Sweet-Tasting Protein of Plant Origin

Author: Assadi-Porter F.M.   Aceti D.J.   Cheng H.   Markley J.L.  

Publisher: Elsevier

ISSN: 0003-9861

Source: Archives of Biochemistry and Biophysics, Vol.376, Iss.2, 2000-04, pp. : 252-258

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Abstract