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Oxford University Press

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Water relations, histopathology and growth of common bean (Phaseolus vulgaris L.) during pathogenesis of Macrophomina phaseolina under drought stress

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Carotenoid levels during the period of growth and ripening in fruits of different olive varieties (Hojiblanca, Picual and Arbequina)

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Relationships Between Nitrogen and Water Concentration in Shoot Tissue of Molinia caerulea During Shoot Development

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