Anhydrobiosis in yeast: Stabilization by exogenous lactose

Author: Rapoport A.   Khroustalyova G.   Crowe L.   Crowe J.  

Publisher: MAIK Nauka/Interperiodica

ISSN: 0026-2617

Source: Microbiology, Vol.78, Iss.5, 2009-10, pp. : 624-629

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Abstract