Carotenoid-rich bananas: A potential food source for alleviating vitamin A deficiency

Author: Englberger Lois   Darnton-Hill Ian   Coyne Terry   Fitzgerald Maureen H.   Marks Geoffrey C.  

Publisher: Nevin Scrimshaw International Nutrition Foundation

ISSN: 1564-8265

Source: Food & Nutrition Bulletin, Vol.24, Iss.4, 2003-12, pp. : 303-318

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

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Abstract