Role of Arbuscular Mycorrhizal Symbiosis in Proline Biosynthesis and Metabolism of Cicer arietinum L. (Chickpea) Genotypes Under Salt Stress

By Garg Neera   Baher Navid  

Journal of Plant Growth Regulation, Vol. 32, Iss. 4, 2013-12 ,pp. : 767-778

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Effect of hydro- and osmopriming of chickpea (Cicer arietinum L.) seeds on enzymes of sucrose and nitrogen metabolism in nodules

By Kaur Satvir   Gupta Anil   Kaur Narinder  

Plant Growth Regulation, Vol. 49, Iss. 2-3, 2006-07 ,pp. : 177-182

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The effects of boron toxicity on root antioxidant systems of two chickpea (Cicer arietinum L.) cultivars

By Ardıc Murat   Sekmen Askım   Turkan Ismail   Tokur Süleyman   Ozdemir Filiz  

Plant and Soil, Vol. 314, Iss. 1-2, 2009-01 ,pp. : 99-108

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B value and isotopic fractionation in N₂ fixation by chickpea (Cicer arietinum L.) and faba bean (Vicia faba L.)

By López-Bellido Francisco   López-Bellido Rafael   Redondo Ramón   López-Bellido Luis  

Plant and Soil, Vol. 337, Iss. 1-2, 2010-12 ,pp. : 425-434

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CarNAC2, a novel NAC transcription factor in chickpea (Cicer arietinum L.), is associated with drought-response and various developmental processes in transgenic arabidopsis

By Yu Xingwang   Peng Hui   Liu Yanmin   Zhang Yan   Shu Yingjie   Chen Quanjia   Shi Shubing   Ma Lin   Ma Hao   Zhang Hua  

Journal of Plant Biology, Vol. 57, Iss. 1, 2014-02 ,pp. : 55-66

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