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Journal of Solution Chemistry, Vol. 33, Iss. 2, 2004-02 ,pp. : 131-141

Springer Publishing Company

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Enthalpic Interactions of Amino Acids with Glucose in Aqueous Solutions at 298.15 K

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Isopiestic determination of osmotic coefficients and evaluation of vapor pressures for solutions of calcium chloride and calcium nitrate in methanol at 298.15 K

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Enthalpic interaction between α-amino acids and pyridine and methylpyridine in aqueous solutions

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Heterogeneous interaction between zwitterions of amino acids and glycerol in aqueous solutions at 298.15 K

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