Place, Taste, or Face-to-Face? Understanding Producer–Consumer Networks in “Local” Food Systems in Washington State

Author: Selfa Theresa   Qazi Joan  

Publisher: Springer Publishing Company

ISSN: 0889-048X

Source: Agriculture and Human Values, Vol.22, Iss.4, 2005-12, pp. : 451-464

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract