On testing quality and traceability of virgin olive oil by calorimetry

Author: Angiuli M.   Ferrari C.   Lepori L.   Matteoli E.   Salvetti G.   Tombari E.   Banti A.   Minnaja N.  

Publisher: Springer Publishing Company

ISSN: 1388-6150

Source: Journal of Thermal Analysis and Calorimetry, Vol.84, Iss.1, 2006-04, pp. : 105-112

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