Resolution and Quantification of Isomeric Fatty Acids by Silver Ion HPLC: Fatty Acid Composition of Aniseed Oil (Pimpinella anisum, Apiaceae)

By Denev Roumen V.   Kuzmanova Ivalina S.   Momchilova Svetlana M.   Nikolova-Damyanova Boryana M.  

Journal of AOAC International, Vol. 94, Iss. 1, 2011-01 ,pp. : 4-8

AOAC International

Access to resources Recommend Favorite

Evaluating the Use of Fatty Acid Profiles to Differentiate Human Pathogenic and Nonpathogenic Listeria Species

By Whittaker Paul  

Journal of AOAC International, Vol. 95, Iss. 5, 2012-09 ,pp. : 1457-1459

AOAC International

Access to resources Recommend Favorite

Evaluating the Use of Fatty Acid Profiles to Identify Francisella tularensis

By Whittaker Paul   Day James B   Curtis Sherill K   Fry Frederick S  

Journal of AOAC International, Vol. 90, Iss. 2, 2007-02 ,pp. : 465-469

AOAC International

Access to resources Recommend Favorite

Identification of Six Species in the New Genus Cronobacter (Enterobacter sakazakii) from Culture Using Gas Chromatographic Analysis of Fatty Acid Methyl Esters

By Whittaker Paul  

Journal of AOAC International, Vol. 94, Iss. 5, 2011-09 ,pp. : 1581-1584

AOAC International

Access to resources Recommend Favorite

Identification of Bacillus anthracis from Culture Using Gas Chromatographic Analysis of Fatty Acid Methyl Esters

By Sasser Myron   Kunitsky Craig   Jackoway Gary   Ezzell John W.   Teska Jeffrey D.   Harper Bruce   Parker Stephen  

Journal of AOAC International, Vol. 88, Iss. 1, 2005-01 ,pp. : 178-181

AOAC International

Access to resources Recommend Favorite