Methods for Analysis of Conjugated Linoleic Acids and trans-18:1 Isomers in Dairy Fats by Using a Combination of Gas Chromatography, Silver-Ion Thin-Layer Chromatography/Gas Chromatography, and Silver-Ion Liquid Chromatography

Author： Cruz-Hernandez Cristina   Deng Zeyuan   Zhou Jianqiang   Hill Arthur R.   Yurawecz Martin P.   Delmonte Pierluigi   Mossoba Magdi M.   Dugan Michael E.R.   Kramer John K.G.  

Publisher： AOAC International

ISSN： 1944-7922

Source： Journal of AOAC International, Vol.87, Iss.2, 2004-03, pp. : 545-562

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