Quantification of Eugenol, Luteolin, Ursolic Acid, and Oleanolic Acid in Black (Krishna Tulasi) and Green (Sri Tulasi) Varieties of Ocimum sanctum Linn. Using High-Performance Thin-Layer Chromatography

Author： Anandjiwala Sheetal   Kalola Jyoti   Rajani Mandapati  

Publisher： AOAC International

ISSN： 1944-7922

Source： Journal of AOAC International, Vol.89, Iss.6, 2006-11, pp. : 1467-1474

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