Detection of Ricin in Food Using Electrochemiluminescence-Based Technology

By Garber Eric A.E   O'Brien Thomas W  

Journal of AOAC International, Vol. 91, Iss. 2, 2008-02 ,pp. : 376-382

AOAC International

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Determination of Brevetoxins in Shellfish by the Neuroblastoma Assay

By Truman Penelope   Stirling David J.   Northcote Peter   Lake Robin J.   Seamer Catherine   Hannah Donald J.  

Journal of AOAC International, Vol. 85, Iss. 5, 2002-09 ,pp. : 1057-1063

AOAC International

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Feasibility of Reduction in Use of the Mouse Bioassay: Presence/Absence Screening for Saxitoxin in Frozen Acidified Mussel and Oyster Extracts from the Coast of California with In Vitro Methods.

By Inami Gregory B.   Crandall Claudia   Csuti Donna   Oshiro Michael   Brenden Rita A.  

Journal of AOAC International, Vol. 87, Iss. 5, 2004-12 ,pp. : 1133-1142

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Determination of Biotin and Folate in Infant Formula and Milk by Optical Biosensor-Based Immunoassay

By Indyk Harvey E.   Evans Eileen A.   Caselunghe Malin C. Bostrom   Persson Bjorn S.   Finglas Paul M.   Woollard David C.   Filonzi Enrico L.  

Journal of AOAC International, Vol. 83, Iss. 5, 2000-09 ,pp. : 1141-1148

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Improvements to a Surface Plasmon Resonance-Based Immunoassay for the Steroid Hormone Progesterone

By Gillis Els H   Traynor Imelda   Gosling James P   Kane Marian  

Journal of AOAC International, Vol. 89, Iss. 3, 2006-05 ,pp. : 838-842

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