Evaluation of Analytical Methods for the Determination of Moisture, Crude Protein, Crude Fat, and Crude Fiber in Distillers Dried Grains with Solubles

Author: Thiex Nancy  

Publisher: AOAC International

ISSN: 1944-7922

Source: Journal of AOAC International, Vol.92, Iss.1, 2008-01, pp. : 61-73

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