Quantification of Glycyrrhizin in Glycyrrhiza Glabra Extract by Validated HPTLC Densitometry

By Gantait Arunava   Pandit Subrata   Nema Neelesh K   Mukjerjee Pulok K  

Journal of AOAC International, Vol. 93, Iss. 2, 2010-04 ,pp. : 492-495

AOAC International

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Simultaneous Determination of Bergenin and Gallic Acid in Bergenia ligulata Wall by High-Performance Thin-Layer Chromatography

By Chauhan Sateesh K.   Singh Brijpal   Agrawal Sudhakar  

Journal of AOAC International, Vol. 83, Iss. 6, 2000-11 ,pp. : 1480-1483

AOAC International

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High-Performance Thin-Layer Chromatography Densitometric Method for Simultaneous Quantitation of Phyllanthin, Hypophyllanthin, Gallic Acid, and Ellagic Acid in Phyllanthus amarus

By Dhalwal Kamlesh   Biradar Yogesh S   Rajani Mandapati  

Journal of AOAC International, Vol. 89, Iss. 3, 2006-05 ,pp. : 619-623

AOAC International

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HPTLC Method for Simultaneous Analysis of Stevioside and Rebaudioside-A in Stevia rebaudiana

By Londhe Smita V.   Nanaware Sadhana M.  

Journal of AOAC International, Vol. 96, Iss. 1, 2013-01 ,pp. : 24-26

AOAC International

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Validation of the Soleris^® E. coli Method for Detection and Semi-Quantitative Determination of Escherichia coli in Foods

By Foti Debra   Romano Leah   Alles Susan   Mozola Mark A.  

Journal of AOAC International, Vol. 95, Iss. 3, 2012-05 ,pp. : 786-794

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