Development and Validation of a Column High-Performance Liquid Chromatography Method for Quantification of Ganaphaliin A and B in Inflorescences of Gnaphalium liebmannii Sch. Bp ex Klatt

By Rodríguez-Ramos Fernando   Sánchez-Estrada Víctor H.   Alfaro-Romero Alejandro   Tapia-Álvarez Gabriela Rubí   Navarrete Andrés  

Journal of AOAC International, Vol. 94, Iss. 4, 2011-07 ,pp. : 1076-1081

AOAC International

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High-Performance Liquid Chromatography Quantification of Principal Antioxidants in Black seed (Nigella sativa L.) Phytopharmaceuticals

By Hadad Ghada M.   Abdel Salam Randa A.   Soliman Rabab M.   Mesbah Mostafa K.  

Journal of AOAC International, Vol. 95, Iss. 4, 2012-07 ,pp. : 1043-1047

AOAC International

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High-Performance Thin-Layer Chromatography Densitometric Method for the Quantification of Harmine, Harmaline, Vasicine, and Vasicinone in Peganum harmala

By Pulpati Harsha   Biradar Yogesh S   Rajani Mandapati  

Journal of AOAC International, Vol. 91, Iss. 5, 2008-09 ,pp. : 1179-1185

AOAC International

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Determination of Flavonol Aglycones in Ginkgo biloba Dietary Supplement Crude Materials and Finished Products by High-Performance Liquid Chromatography: Single Laboratory Validation

By Gray Dean   Le Vanseler Kerri   Pan Meide  

Journal of AOAC International, Vol. 88, Iss. 3, 2005-05 ,pp. : 692-702

AOAC International

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Optimized Determination Method for trans-10-Hydroxy-2-Decenoic Acid Content in Royal Jelly by High-Performance Liquid Chromatography with an Internal Standard

By Zhou Jinhui   Xue Xiaofeng   Li Yi   Zhang Jinzhen   Zhao Jing  

Journal of AOAC International, Vol. 90, Iss. 1, 2007-01 ,pp. : 244-249

AOAC International

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