Struggles for the "Up and Coming": Challenges Facing New Food Scholars and Food Scholarship

Author： Johnston Josée  

Publisher： Bloomsbury Journals (formerly Berg Journals)

ISSN： 1751-7443

Source： Food, Culture and Society: An International Journal of MultidisciplinaryResearch, Vol.11, Iss.3, 2008-09, pp. : 269-274

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Food Scholarship and Food Writing

By Smith Andrew   Pilcher Jeffrey M.   Goldstein Darra  

Food, Culture and Society: An International Journal of MultidisciplinaryResearch, Vol. 13, Iss. 3, 2010-09 ,pp. : 319-329

Bloomsbury Journals (formerly Berg Journals)

Access to resources Recommend Favorite

Coming out of the woods: do termites need a specialized worker caste to search for new food sources?

By Rupf Thomas  

Naturwissenschaften, Vol. 95, Iss. 9, 2008-09 ,pp. : 811-819

Springer Publishing Company

Access to resources Recommend Favorite

Challenges in the Interdisciplinary Teaching of Food and Foodways

By Korr Jeremy L.   Broussard Christine  

Food, Culture and Society: An International Journal of MultidisciplinaryResearch, Vol. 7, Iss. 2, 2004-0 ,pp. : 147-159

Bloomsbury Journals (formerly Berg Journals)

Access to resources Recommend Favorite

Food Sovereignty: A New Rights Framework for Food and Nature?

By Berghahn Journals  

Environment and Society, Vol. 2, Iss. 1, 2011-09 ,pp. : 87-105

Berghahn Books

Access to resources Recommend Favorite

Challenges of Animal Derived Food Safety and Counter-measures

By  

SHS Web of Conferences, Vol. 6, Iss. issue, 2014-04 ,pp. : 03008-03008

Edp Sciences

Access to resources Recommend Favorite