Regulation of phenoloxidase activity with sulfur dioxide as the base of production of high-quality instant green tea

Author: Omiadze N.   Mchedlishvili N.   Pruidze N.   Gulua L.   Abutidze M.   Akhvlediani K.   Kvesitadze E.   Aplakov V.  

Publisher: MAIK Nauka/Interperiodica

ISSN: 0003-6838

Source: Applied Biochemistry and Microbiology, Vol.43, Iss.1, 2007-02, pp. : 21-24

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