Heat Inactivation of Polyphenol Oxidase and Peroxidase as a Function of Water Activity: A Case Study of Mango Drying

Author： Korbel Emilie   Servent Adrien   Billaud Catherine   Brat Pierre  

Publisher： Taylor & Francis Ltd

ISSN： 0737-3937

Source： Drying Technology, Vol.31, Iss.13-14, 2013-10, pp. : 1675-1680

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