Microbiological Quality of Rohu (Labeo rohita) Marketed at Agartala (Tripura) and its Public Health Significance

Author: Bordoloi R.   Muzaddadi A.U.  

Publisher: Taylor & Francis Ltd

ISSN: 1049-8850

Source: Journal of Aquatic Food Product Technology, Vol.22, Iss.4, 2013-07, pp. : 380-391

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