Author: Kin Sovann Morrison Rebecca Tolentino Ana Claudia Pham Alessandra J. Smith Brian S. Kim Taejo Silva Juan L. Schilling M. Wes
Publisher: Taylor & Francis Ltd
ISSN: 1049-8850
Source: Journal of Aquatic Food Product Technology, Vol.22, Iss.5, 2013-09, pp. : 496-507
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