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Taylor & Francis Ltd

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Preparation of Ultrafiltered Rice Bran Extract and Some Factors Affecting its Browning Inhibition in Potato Puree

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Problems with Phosphoamino Acid Analysis Using Alkaline Hydrolysis

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Hydrolysis and large scale ultrafiltration study of alfalfa protein concentrate enzymatic hydrolysate

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Production of fumaric acid using rice bran and subsequent conversion to succinic acid through a two-step process

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