DRINKING-WATER RISK MANAGEMENT PRINCIPLES FOR A TOTAL QUALITY MANAGEMENT FRAMEWORK

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Journal of Toxicology and Environmental Health, Vol. 67, Iss. 20-22, 2004-10 ,pp. : 1555-1566

Taylor & Francis Ltd

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THE IMPORTANCE OF ROBUSTNESS IN DRINKING-WATER SYSTEMS

By Huck Peter M.   Coffey Bradley M.  

Journal of Toxicology and Environmental Health, Vol. 67, Iss. 20-22, 2004-10 ,pp. : 1581-1590

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CONFERENCE STATEMENT ON PRIORITIES FOR DRINKING-WATER SAFETY IN CANADA

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Journal of Toxicology and Environmental Health, Vol. 67, Iss. 20-22, 2004-10 ,pp. : 1551-1553

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Bladder Cancer in Taiwan: Relationship to Trihalomethane Concentrations Present in Drinking-Water Supplies

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Journal of Toxicology and Environmental Health, Vol. 70, Iss. 20, 2007-01 ,pp. : 1752-1757

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AQUATIC TASTE AND ODOR: A PRIMARY SIGNAL OF DRINKING-WATER INTEGRITY

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Journal of Toxicology and Environmental Health, Vol. 67, Iss. 20-22, 2004-10 ,pp. : 1779-1795

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