Nutritional Compounds in Figs from the Southern Mediterranean Region

Author: Trad Mehdi   Le Bourvellec Carine   Gaaliche Badii   Renard Catherine M.G.C.   Mars Messaoud  

Publisher: Taylor & Francis Ltd

ISSN: 1094-2912

Source: International Journal of Food Properties, Vol.17, Iss.3, 2014-03, pp. : 491-499

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Abstract