The effect of changing the excreta moisture of caged laying hens on the excreta and microbial contamination of their egg shells

By Smith A.   Rose S. P.   Wells R. G.   Pirgozliev V.  

British Poultry Science, Vol. 41, Iss. 2, 2000-05 ,pp. : 168-173

Taylor & Francis Ltd

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Ileal amino acid digestibility assay for the growing meat chicken—comparison of ileal and excreta amino acid digestibility in the chicken

By Kadim I.T.   Moughan P.J.   Ravindran V.  

British Poultry Science, Vol. 43, Iss. 4, 2002-08 ,pp. : 588-597

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Effect of excess dietary sodium, potassium, calcium and phosphorus on excreta moisture of laying hens

By Smith A.   Rose S.P.   Wells R.G.    

British Poultry Science, Vol. 41, Iss. 5, 2000-12 ,pp. : 598-607

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Effect of egg composition on hatchability and on growth and slaughter characteristics of meat-type chicks

By Milisits G.   Kovacs E.   Pőcze O.   Ujvari J.   Taraszenko Zs.   Jekkel G.   Locsmandi L.   Bazar Gy.   Szabo A.   Romvari R.   Sutő Z.  

British Poultry Science, Vol. 51, Iss. 2, 2010-04 ,pp. : 289-295

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Effect of antibacterial growth promoters on the immune system of broiler chicks

By Al-Ankari A.S.   Homeida A.M.  

Veterinary Immunology and Immunopathology, Vol. 53, Iss. 3, 1996-10 ,pp. : 277-283

Elsevier

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