Effects of oregano essential oil with or without feed enzymes on growth performance, digestive enzyme, nutrient digestibility, lipid metabolism and immune response of broilers fed on wheat-soybean meal diets

By Basmacioğlu Malayoğlu H.   Baysal S.   Misirlioğlu Z.   Polat M.   Yilmaz H.   Turan N.  

British Poultry Science, Vol. 51, Iss. 1, 2010-02 ,pp. : 67-80

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The potential for the improvement of the nutritive value of soya-bean meal by different proteases in broiler chicks and broiler cockerels

By Ghazi S.   Rooke J.A.   Galbraith H.   Bedford M.R.  

British Poultry Science, Vol. 43, Iss. 1, 2002-03 ,pp. : 70-77

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Effects of microbial phytase on growth and mineral utilisation in broilers fed on maize soyabean-based diets

By Zanini S. F.   Sazzad M. H.  

British Poultry Science, Vol. 40, Iss. 3, 1999-07 ,pp. : 348-352

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Effects of inclusion of poultry by-product meal and enzyme-prebiotic supplementation in grower diets on performance and feed digestibility of broilers

By Kirkpinar F.   Açikgöz Z.   Bozkurt M.   Ayhan V.  

British Poultry Science, Vol. 45, Iss. 2, 2004-04 ,pp. : 273-279

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Effects of storage on in vitro viscosity of wheat and on nutritive value for broilers

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British Poultry Science, Vol. 43, Iss. 5, 2002-12 ,pp. : 40-41

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