Ascorbic acid and melatonin reduce heat-induced performance inhibition and oxidative stress in Japanese quails

Author: Sahin N.   Onderci M.   Sahin K.   Gursu M.F.   Smith M.O.  

Publisher: Taylor & Francis Ltd

ISSN: 1466-1799

Source: British Poultry Science, Vol.45, Iss.1, 2004-02, pp. : 116-122

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