Comparison of chemical composition and antibacterial activity of lavender varieties from Poland

Author: Adaszyńska M.   Swarcewicz M.   Dzięcioł M.   Dobrowolska A.  

Publisher: Taylor & Francis Ltd

ISSN: 1478-6419

Source: Natural Product Research, Vol.27, Iss.16, 2013-08, pp. : 1497-1501

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

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Abstract