Chemical constituents of Machaerium hirtum Vell. (Fabaceae) leaves and branches and its anti-inflammatory activity evaluation

Author: Ignoato Marlene C.   Fabrão Rodrigo M.   Schuquel Ivânia T.A.   Botelho Marcos F.P.   Bannwart Geanderson   Pomini Armando M.   Arruda Laura L.M.   Bersani-Amado Ciomar A.   Santin Silvana M.O.  

Publisher: Taylor & Francis Ltd

ISSN: 1478-6419

Source: Natural Product Research, Vol.27, Iss.17, 2013-09, pp. : 1556-1561

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content