Determination of phenolic antioxidant compounds produced by calli and cell suspensions of sage (Salvia officinalis L.)

Author: Santos-Gomes Paula C.   Seabra Rosa M.   Andrade Paula B.   Fernandes-Ferreira Manuel  

Publisher: Urban & Fischer

ISSN: 0176-1617

Source: Journal of Plant Physiology, Vol.160, Iss.9, 2003-09, pp. : 1025-1032

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