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Journal of Food Protection, Vol. 59, Iss. 3, 1996-03 ,pp. : 327-330

International Association for Food Protection

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Staphylococcal Enterotoxin and Its Rapid Identification in Foods by Enzyme-Linked Immunosorbent Assay–Based Methodology

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Journal of Food Protection, Vol. 68, Iss. 6, 2005-06 ,pp. : 1264-1270

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Development and validation of an indirect competitive enzyme-linked immunosorbent assay for monitoring quinoxaline-2-carboxylic acid in the edible tissues of animals

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A Competitive Enzyme-Linked Immunosorbent Assay for Detection of Bovine Milk in Ovine and Caprine Milk and Cheese Using a Monoclonal Antibody against Bovine β-Casein

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Journal of Food Protection, Vol. 60, Iss. 1, 1997-01 ,pp. : 64-66

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Monoclonal Antibody–Based Sandwich Enzyme-Linked Immunosorbent Assay for Sensitive Detection of Prohibited Ruminant Proteins in Feedstuffs

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Journal of Food Protection, Vol. 67, Iss. 3, 2004-03 ,pp. : 544-549

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