An Overview on Inventions Related to Ginger Processing and Products for food and Pharmaceutical Applications

Publisher: Bentham Science Publishers

E-ISSN: 1876-1429|4|1|31-49

ISSN: 2212-7984

Source: Recent Patents on Food, Nutrition & Agriculture, Vol.4, Iss.1, 2012-04, pp. : 31-49

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Abstract