The effect of stress and visible health problems on the intent to continue health food consumption

Author: Li Yeah-Luen  

Publisher: Emerald Group Publishing Ltd

E-ISSN: 1758-4108|117|1|302-317

ISSN: 0007-070X

Source: British Food Journal, Vol.117, Iss.1, 2015-01, pp. : 302-317

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract