Identification of critical points during domestic food preparation: an observational study

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British Food Journal, Vol. 113, Iss. 6, 2011-06 ,pp. : 766-783

Emerald Group Publishing Ltd

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A Video Study of Australian Domestic Food-Handling Practices

By Jay L. Stephen   Comar Derio   Govenlock Lachlan D.  

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International Association for Food Protection

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Microbiological and observational analysis of cross contamination risks during domestic food preparation

By Redmond Elizabeth C.   Griffith Christopher J.   Slader Jenny   Humphrey Tom J.  

British Food Journal, Vol. 106, Iss. 8, 2004-08 ,pp. : 581-597

Emerald Group Publishing Ltd

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Food preparation and the division of domestic labour among newly married and cohabiting couples

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Effectiveness of Sanitation with Quaternary Ammonium Compound or Chlorine on Stainless Steel and Other Domestic Food-Preparation Surfaces

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