Irrigation Is Significantly Associated with an Increased Prevalence of Listeria monocytogenes in Produce Production Environments in New York State

Author： Weller Daniel   Wiedmann Martin   Strawn Laura K.  

Publisher： International Association for Food Protection

E-ISSN： 1944-9097|78|6|1132-1141

ISSN： 0362-028X

Source： Journal of Food Protection, Vol.78, Iss.6, 2015-06, pp. : 1132-1141

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Geographical and Meteorological Factors Associated with Isolation of Listeria Species in New York State Produce Production and Natural Environments

By Chapin Travis K.   Nightingale Kendra K.   Worobo Randy W.   Wiedmann Martin   Strawn Laura K.  

Journal of Food Protection, Vol. 77, Iss. 11, 2014-11 ,pp. : 1919-1928

International Association for Food Protection

Access to resources Recommend Favorite

Distribution of Listeria monocytogenes Molecular Subtypes among Human and Food Isolates from New York State Shows Persistence of Human Disease–Associated Listeria monocytogenes Strains in Retail Environments

By Sauders Brian D.   Mangione Kurt   Vincent Curtis   Schermerhorn Jon   Farchione Claudette M.   Dumas Nellie B.   Bopp Dianna   Kornstein Laura   Fortes Esther D.   Windham Katy   Wiedmann Martin  

Journal of Food Protection, Vol. 67, Iss. 7, 2004-07 ,pp. : 1417-1428

International Association for Food Protection

Access to resources Recommend Favorite

Prevalence of Listeria monocytogenes in Poultry Production in France

By Chemaly Marianne   Toquin Marie-Therese   Le Nôtre Yolene   Fravalo Philippe  

Journal of Food Protection, Vol. 71, Iss. 10, 2008-10 ,pp. : 1996-2000

International Association for Food Protection

Access to resources Recommend Favorite

Prevalence, Distribution, and Diversity of Listeria monocytogenes in Retail Environments, Focusing on Small Establishments and Establishments with a History of Failed Inspections

By Hoelzer Karin   Sauders Brian D.   Sanchez Maria D.   Olsen Peter T.   Pickett Michele M.   Mangione Kurt J.   Rice Daniel H.   Corby Joe   Stich Stephen   Fortes Esther D.   Roof Sherry E.   Grohn Yrjo T.   Wiedmann Martin   Oliver Haley F.  

Journal of Food Protection, Vol. 74, Iss. 7, 2011-07 ,pp. : 1083-1095

International Association for Food Protection

Access to resources Recommend Favorite

Prevalence and Survival of Listeria monocytogenes in Danish Aquatic and Fish-Processing Environments

By Hansen Cisse Hedegaard   Vogel Birte Fonnesbech   Gram Lone  

Journal of Food Protection, Vol. 69, Iss. 9, 2006-09 ,pp. : 2113-2122

International Association for Food Protection

Access to resources Recommend Favorite