Microbial Hazards in Irrigation Water: Standards, Norms, and Testing to Manage Use of Water in Fresh Produce Primary Production

Publisher： John Wiley & Sons Inc

E-ISSN： 1541-4337|14|4|336-356

ISSN： 1541-4337

Source： COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, Vol.14, Iss.4, 2015-07, pp. : 336-356

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Zero Risk Does Not Exist: Lessons Learned from Microbial Risk Assessment Related to Use of Water and Safety of Fresh Produce

By  

COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, Vol. 14, Iss. 4, 2015-07 ,pp. : 387-410

John Wiley & Sons Inc

Access to resources Recommend Favorite

Water balance study and conjunctive water use planning in an irrigation canal command area: a remote sensing perspective

By Rao V. V.   Chakraborti A. K.  

International Journal of Remote Sensing, Vol. 21, Iss. 17, 2000-11 ,pp. : 3227-3238

Taylor & Francis Ltd

Access to resources Recommend Favorite

Development and use of ASTM standards for wear testing

By Blau P.J.   Budinski K.G.  

Wear, Vol. 225, Iss. 2, 1999-04 ,pp. : 1159-1170

Elsevier

Access to resources Recommend Favorite

2D‐GaS as a Photocatalyst for Water Splitting to Produce H2

By  

SMALL, Vol. 11, Iss. 36, 2015-09 ,pp. : 4723-4730

John Wiley & Sons Inc

Access to resources Recommend Favorite

2D‐GaS as a Photocatalyst for Water Splitting to Produce H2

By  

SMALL, Vol. 1613-6810, Iss. 36, 2015-09 ,pp. : 4723-4730

John Wiley & Sons Inc

Access to resources Recommend Favorite