Recent Applications of Spectroscopic and Hyperspectral Imaging Techniques with Chemometric Analysis for Rapid Inspection of Microbial Spoilage in Muscle Foods
Publisher： John Wiley & Sons Inc
E-ISSN： 1541-4337|14|4|478-490
ISSN： 1541-4337
Source： COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, Vol.14, Iss.4, 2015-07, pp. : 478-490
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