Effect of echium oil combined with phytosterols on biomarkers of atherosclerosis in LDLr‐knockout mice: Echium oil is a potential alternative to marine oils for use in functional foods

Publisher: John Wiley & Sons Inc

E-ISSN: 1438-9312|117|10|1561-1568

ISSN: 1438-7697

Source: EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, Vol.117, Iss.10, 2015-10, pp. : 1561-1568

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content