Related content

Production of a recombinant carotenoid cleavage dioxygenase from grape and enzyme assay in water-miscible organic solvents

By Mathieu Sandrine   Bigey Frédéric   Procureur Jérôme   Terrier Nancy   Günata Ziya  

Biotechnology Letters, Vol. 29, Iss. 5, 2007-05 ,pp. : 837-841

Springer Publishing Company

Access to resources Recommend Favorite

The role of pH change caused by the addition of water-miscible organic solvents in the destabilization of an enzyme

By Shubhada S.   Sundaram P.V.  

Enzyme and Microbial Technology, Vol. 17, Iss. 4, 1995-04 ,pp. : 330-335

Elsevier

Access to resources Recommend Favorite

Equilibrium constant for lipase-catalyzed condensation of mannose and lauric acid in water-miscible organic solvents

By Watanabe Y.   Miyawaki Y.   Adachi S.   Nakanishi K.   Matsuno R.  

Enzyme and Microbial Technology, Vol. 29, Iss. 8, 2001-11 ,pp. : 494-498

Elsevier

Access to resources Recommend Favorite

An extended Johnson-Furter equation to salting-out phase separation of aqueous solution of water-miscible organic solvents

By Wu Y.G.   Tabata M.   Takamuku T.   Yamaguchi A.   Kawaguchi T.   Chung N.H.  

Fluid Phase Equilibria, Vol. 192, Iss. 1, 2001-12 ,pp. : 1-12

Elsevier

Access to resources Recommend Favorite

Correlation of inhibition of thermolysin by water-miscible alcoholic solvents with their physicochemical parameters and the status of monoalcoholic character of water in the peptide synthesis of Z-Phe-Phe-OMe in water organic one-phase reaction syste

By Alam M.N.  

Biotechnology Letters, Vol. 19, Iss. 11, 1997-01 ,pp. : 1129-1133

Springer Publishing Company

Access to resources Recommend Favorite