Carbon Dioxide Evolution from High-Moisture Shelled Corn Treated with Iprodione

Author: Aljinovic Slaven   Bern Carl J.   Dugba Prince N.   Misra Manjit K.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.58, Iss.6, 1995-06, pp. : 673-677

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