Activated Carbons: In Vitro Affinity for Fumonisin B1 and Relation of Adsorption Ability to Physicochemical Parameters

Author: Galvano Fabio   Pietri Amedeo   Bertuzzi Terenzio   Bognanno Matteo   Chies Luigi   De Angelis Anna   Galvano Marco  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.60, Iss.8, 1997-08, pp. : 985-991

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