Effect of High-Dose Electron Beam Irradiation on the Migration of DOA and ATBC Plasticizers from Food-Grade PVC and PVDC/PVC Films, Respectively, into Olive Oil

Author: Goulas Antonios E.   Riganakos Kyriakos A.   Ehlermann Dieter A. E.   Demertzis Panagiotis G.   Kontominasa Michael G.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.61, Iss.6, 1998-06, pp. : 720-724

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