Related content

Survey of Salmonella and Campylobacter Contamination of Whole, Raw Poultry on Retail Sale in Wales in 2003

By Meldrum R. J.   Tucker D.   Smith R. M. M.   Edwards C.  

Journal of Food Protection, Vol. 68, Iss. 7, 2005-07 ,pp. : 1447-1449

International Association for Food Protection

Access to resources Recommend Favorite

Prevalence of Campylobacter spp. in Raw Retail Poultry on Sale in Northern Ireland

By Moran Lynn   Scates Pam   Madden Robert H.  

Journal of Food Protection, Vol. 72, Iss. 9, 2009-09 ,pp. : 1830-1835

International Association for Food Protection

Access to resources Recommend Favorite

Diversity of Campylobacter Isolates from Retail Poultry Carcasses and from Humans as Demonstrated by Pulsed-Field Gel Electrophoresis

By Dickins M. Avery   Franklin Sharon   Stefanova Rossina   Schutze Gordon E.   Eisenach Kathleen D.   Wesley Irene   Cave M. Donald  

Journal of Food Protection, Vol. 65, Iss. 6, 2002-06 ,pp. : 957-962

International Association for Food Protection

Access to resources Recommend Favorite

Adherence to and Invasion of Human Intestinal Epithelial Cells by Campylobacter jejuni and Campylobacter coli Isolates from Retail Meat Products

By Zheng Jie   Meng Jianghong   Zhao Shaohua   Singh Ruby   Song Wenxia  

Journal of Food Protection, Vol. 69, Iss. 4, 2006-04 ,pp. : 768-774

International Association for Food Protection

Access to resources Recommend Favorite

Prevalence of Campylobacter and Salmonella in Raw Chicken on Retail Sale in the Republic of Ireland

By Madden Robert H.   Moran Lynn   Scates Pam   McBride Jane   Kelly Carmel  

Journal of Food Protection, Vol. 74, Iss. 11, 2011-11 ,pp. : 1912-1916

International Association for Food Protection

Access to resources Recommend Favorite