Related content

Effects of Refrigeration and Alcohol on the Load of Aeromonas hydrophila in Oysters

By Birkenhauer J. M.   Oliver J. D.  

Journal of Food Protection, Vol. 65, Iss. 3, 2002-03 ,pp. : 560-562

International Association for Food Protection

Access to resources Recommend Favorite

Thermal Resistance of Aeromonas hydrophila in Liquid Whole Egg

By Schuman James D.   Sheldon Brian W.   Foegeding Peggy M.  

Journal of Food Protection, Vol. 60, Iss. 3, 1997-03 ,pp. : 231-236

International Association for Food Protection

Access to resources Recommend Favorite

Hemolytic and Proteolytic Activities of Aeromonas hydrophila and Aeromonas veronii Biovar sobria in Broth and Salmon Extract at Different Temperatures

By González-Rodríguez María-Nieves   Santos Jesús A.   Otero Andrés   García-López Maria-Luisa  

Journal of Food Protection, Vol. 67, Iss. 2, 2004-02 ,pp. : 278-284

International Association for Food Protection

Access to resources Recommend Favorite

Inhibition of Listeria monocytogenes and Aeromonas hydrophila by Plant Extracts in Refrigerated Cooked Beef

By Hao Yun-Yun   Brackett Robert E.   Doyle Michael P.  

Journal of Food Protection, Vol. 61, Iss. 3, 1998-03 ,pp. : 307-312

International Association for Food Protection

Access to resources Recommend Favorite

Antibacterial Effects of Different Food-Related Phosphates Using Aeromonas hydrophila

By Velázquez Lidia del C.   Escudero María E.   de Guzmán Ana María S.  

Journal of Food Protection, Vol. 64, Iss. 2, 2001-02 ,pp. : 195-200

International Association for Food Protection

Access to resources Recommend Favorite