Osmotic Dehydration of Apple Slices with CaCl2 and Sucrose Limits Decay Caused by Penicillium expansum, Colletotrichum acutatum, and Botrytis cinerea and Does Not Promote Listeria monocytogenes or Total Aerobic Population Growth

Author： Chardonnet Catherine O.   Sams Carl E.   Conway William S.   Draughon Frances A.   Mount John R.  

Publisher： International Association for Food Protection

ISSN： 0362-028X

Source： Journal of Food Protection, Vol.65, Iss.1, 2002-01, pp. : 172-177

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